Soups & salads:

All soups & salads served with choice of baguette, jalapeño cornbread, cranberry-pumpkin seed bread or bagel chips.

Soup du Jour (cup or bowl).

Mexican Tortilla Soup (only Monday through Friday).

Daily soup selections available.

Salad Combo:

Scoop of chicken or tuna salad with our signature Market Salad.

The Pick 2 Combo:

Any combination of 2 of the following: cup of soup, half sandwich, half salad or slice of quiche.

Ann's Green Gable:

Romaine lettuce, spinach, Mandarin oranges, strawberries, red onions, walnuts, crumbled bacon & grilled chicken with our poppy seed dressing.

BBQ Chicken:

Romaine lettuce, mixed greens, chicken, tomatoes, Mozzarella cheese, red onions, black beans, corn, avocado & tortilla strips with cilantro ranch dressing.

Chicken Caesar:

Romaine lettuce, grilled chicken, roasted red peppers, artichoke hearts, red onions, parmesan & croutons with Caesar dressing.

Ivy-Roasted Salmon Vegetable:

Grilled salmon, bibb lettuce, asparagus, zucchini, corn, red beets, grape tomatoes & scallions, with balsamic dressing.

Market Salad:

Spinach, blueberries, grapes, Mandarin oranges, strawberries, apples & blue cheese, with poppy seed dressing.

Mediterranean Greek:

Romaine lettuce, tomatoes, red onions, cucumbers, kalamata olives, Feta cheese & Cajun-style chicken breast, with Greek-vinaigrette dressing.

Stuffed Tomato (seasonal):

Tomato stuffed with chicken salad or tuna salad.

Red Bird:

Romaine lettuce, spinach, red onions, strawberries, dried cranberries, apples, candied pecans & blue cheese, with cranberry vinaigrette (with chicken additional cost).

Vineyard Chopped Salad:

Romaine lettuce, grilled chicken, bacon, avocado, eggs, tomatoes, red onions & blue cheese, with red wine vinaigrette.

SANDWICHES:

Sandwiches served on your choice of country white, multi-grain, bagel or baguette (includes housemade bagel chips).

B.L.T:

Bacon, Romaine lettuce, tomato & Swiss cheese on your choice of toasted bread (mayo on the side).

California Club:

Turkey, bacon, Swiss cheese, avocado, tomato, Romaine lettuce with avocado-mayo dressing served on toasted bread (your choice).

Honey Ham and Brie:

Ham, Brie, tomato & basil on a baguette brushed with olive oil.

Meramec Tuna Salad:

Spinach, tomato & low fat tuna salad.

Mike's Chicken Salad:

All white meat chicken, celery, grapes & onions with low fat mayo.

Veggie:

Spinach, tomatoes, cucumbers, avocado, red peppers, mushrooms, red onions & Havarti cheese with pesto.

QUICHE:

Served with fresh fruit.

Quiche du Jour.

Avocado Toast:

Avocado, basil, sliced tomatoes, fresh Mozzarella with balsamic vinaigrette on a French batard.

Mexican avocado toast:

Smashed Avocado, Pico de Gallo, topped with a Red Chile Sauce, served on a Batard.